Episode 12: How to be funnier
We learn how incongruity is a key ingredient of humour, and why laughing is so important to social interaction.
27 June 2018
By PsychCrunch
Can psychology help us to be funnier?
Our presenter Ginny Smith hears how a key ingredient of humour is "incongruity" and the surprise of unexpected meanings. Individual words too can be amusing, but actually most of the time we laugh not because we've seen or heard a joke, but as a natural part of friendly interaction.
Our guests, in order of appearance, are: Cardiff University neuroscientist Dean Burnett, author of The Happy Brain; psychologist Tomas Engelthaler at the University of Warwick, who co-authored a paper on the funniest words in English; and "stand up scientist" Sophie Scott at UCL, who gave the 2017 Christmas lectures on the neuroscience of voices, speech and laughter.
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Background reading for this episode:
- Research on jokes in the Research Digest archive
- Research on laughter in the Research Digest archive
- Engelthaler's study of the funniest words in the English language
- Special issue of The Psychologist on humour
- Do psychologists have a particular taste in comedy?
Episode credits:
Presented and produced by Ginny Smith.
Mixing Jeff Knowler.
PsychCrunch theme music Catherine Loveday and Jeff Knowler.
Art work Tim Grimshaw.
